Apparently an avid Malaysian chef cracks Famous Amos cookie recipe. Her post has been shared on social media. Here I am having a go with the recipe. My verdict-nearly there but not the Famous Amos signature intoxicating smell. The warmth scent of sugar caramelising in the oven along with those toffee notes that makes you eager for cookie!
Ingredients:
- 250g butter
- 1¼ cups brown sugar
- 2½ cups plain flour
- ½ cup corn flour
- 2 cups chocolate chips
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1 tsp bicarbonate soda
- 6 tbsp vegetable oil
- 1 egg
Method;
In a bowl, combine butter, brown sugar, vanilla extract, egg and mix well
Add all remaining ingredients (except chocolate chips) and mix well again.
Finally add chocolate chips into cookie batter and mix again.
Preheat oven to 150ºC/140ºC for fan oven. Coat the baking tray with some butter or line with baking paper. Roll cookie dough into small balls and distance them in the tray.
Bake for 15 mins to 20 mins until cookies turn golden brown.
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