Spicy Tomato Almond Chutney is a simple delicious and nutritious accompaniment to any Indian bread, like phulka, dosa and idli. This delicious chutney can be ready in 15 minutes !
Ingredients:
- 1 onion
- 2-3 tomatoes, diced
- 3 dried red chillies
- 5 cloves garlic
- 4 cloves
- ¼ cup almonds
- 1 small ball tamarind, about a size of marble
- 2 tbsp chopped coriander
- salt to taste
Method:
Heat oil in a pan, sauté the onions, tomatoes, dried chillies, garlic, cloves and almonds one after another. Take it off the heat and let it cool. Then transfer it to a blender, add salt and tamarind and blitz to make a smooth chutney.
Garnish with chopped coriander. Serve as side with any dish!
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