Summer is here and so do mangoes. Who doesn't love mangoes?
This ice cream is so yummy and delicious, that you will forget that it is not store bought but made at home !
Ingredients:
- 2 cups mango puree, store bought or homemade
- 2 cups double cream
- 400g sweetened condensed milk
Method:
In a mixing bowl, whisk the cream till soft peaks appear.
In another bowl, mix together condensed milk and mango puree Mix everything well.
Transfer the contents to a freezer safe bowl/container. Close with the lid.
Freeze for 8 hours or till its firm and set.
Scoop out the ice cream and enjoy!
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