Yummy Mummy

Friday, 6 June 2014

Chocolate Strawberry Cream Cake

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Chocolate, cream and strawberries oh lala I am in heaven. . The bright red colour of the strawberries brings out the colour ...
Monday, 26 May 2014

Malaysian Honeycomb Cake

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This cake texture is similar to Ma Lai Ko.  It's best to have it with a teh tarik or a kopi o. Ingredients: 210g suga...
Thursday, 15 May 2014

Strawberry Shortcake

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One of the best desserts to make in summer is Strawberry Shortcake.....a true summer dessert. Ingredients: 250g self ...
Sunday, 11 May 2014

Frosted Peach and Coconut Cake

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A really beautiful  and unsual cake, you'll be unable to resist a slice of this gorgeous cake ♥♥ Ingredients: 185g ca...
Sunday, 13 April 2014

Caramel Walnut Teacake

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Easy to make and wonderfully soft, this caramel walnut teacake is perfect tea-time treat. Ingredients: 65g butter, softened 1/2 cu...

Dorset Apple Cake

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Ingredients: 225g self raising flour 2 tsp ground cinnamon 115g unsalted butter, diced and chilled, plus extra for greasing 115...
Sunday, 23 March 2014

Chocolate lava cake

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Wow- a company - worthy - ooey, gooey chocolate dessert is a snap to make!! Ingredients: 113g semi sweet baking chocolate 113g butt...

Banana cake with walnut crumble crunch

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A wedge of this alongside a cup of coffee or tea makes for a perfect Sunday Ingredients: 250g light brown sugar 250g self raising f...
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Saturday, 15 February 2014

Rich Valentine's Chocolate Cupcakes

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This lovely & delicious cupcakes are to die for. It is great for Valentine's Day by adding the royal icing sugar heart. Ingre...

Mango Mousse Cake

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This cake is definately for mango lover!!!! Ingredients: For the genoise sponge base: 2 eggs 50g castor sugar 15g unsalted butte...
Monday, 20 January 2014

Basic Macaron

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Finally after several attempts I manage to get it right this time !!! They have a smooth, crisp and a moist chewy interior. Ingredient...

Strawberry Mousse Cake

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 Looking for a lighter and healthier cake recipe? This strawberry mousse cake is a delicious option. As the cake is light and your 5 a d...
Tuesday, 17 December 2013

Rocky Road

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This is a fabulously easy and utterly irresistible recipe that even the kids can make. Sweet, deliciously crunchy and really tasty. Ther...
Sunday, 1 December 2013

Orange Cream Cake

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Found this recipes from wendyinkk@blogspot . This recipe uses some corn flour. It makes the cake much lighter than the sponge cake. I pr...

Carrot and walnut cake with cream cheese icing

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For this classic carrot cake recipes, it is important to use full fat cream cheese for the icing. If you use a low fat version, the icin...
Sunday, 10 November 2013

Coffee & Walnut Cake

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On the Remembrance Sunday decided to bake a traditional British cake. Ingredients: 150g unsalted butter, softened 150g castor sugar...
Thursday, 31 October 2013

Vampire Teeth Cookies

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Decided to make a scary mouth for this halloween. This cookies is so easy to assemble.  All ingredients are ready made which can be obt...

Creepy Eyeball Cupcake

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                     HAPPY HALLOWEEN !!!!! Screams of delights will accompany these eye-catching cupcakes. Who needs candy when you ...
Sunday, 6 October 2013

Jam Doughnut Muffins

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This jam doughnut will not stay long on the cake stand!!!! They are yummy Use a silicone muffin tray for these muffins so they pop out...
Sunday, 22 September 2013

Passionfruit & mango meringue roulade

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A tropical pavlova all rolled up!!!!!!! Ingredients: 5 large egg whites 150g castor sugar 2 tsp cornflour 25g icing sugar, to du...
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About Me

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Yummy Mummy
SELAMAT DATANG! or Welcome. Cooking is more of a hobby than a vocation for me. And over the years, I have learnt a great deal through trial & error in my kitchen. As a little girl, I used to be my mother little helper. My regular assignments were grating coconuts, pounding curry paste, cleaning vegetables and cooking rice. Instead of being turned off by the experience, the clang of my mother’s wok and the heat and the bustle of the kitchen only served to fan my interest in the art and joy of cooking. When I moved to UK, I brought along a mortar & pestle and fill up my kitchen with Asian spices. The best way to enjoy eating and cooking Asian food is to cook & share it with friends. I have been giving a lot of parties for friends. Asian food is everyone favorite and they are not patient for the next feast; therefore they started asking me for cookery tips and classes. My passion for food is well known to friends. And I have always had a strong desire to share my knowledge and enthusiasm for good home cooked food and kuih. I also loved the idea of having good times and socializing with people and sharing food.
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