Yummy Mummy

This is one of my favourite malay kuih. Ingredients : For the dough 600g sweet potatoes (steamed and mashed) 10 tablespoons plain f...

Ingredients: 100g green bean flour soaked for 25–30 minutes with 200ml water 2 can of 400ml coconut and mixed with enough water to obtain ...

This luscious chocolate cake is perfect for the family if you are doing entertaining. Beside tasting delicious, this recipes is so easy to ...

Fried noodles is the easiest,fastest and delicious way to stir up a dinner if you are in hurry or cannot decide what to cook. Keep a few pa...

Ingredients: 1kg of pork shoulder, cut into cubes 4-5 potatoes, cut into wedges 4-5 tbsp cooking oil 3/4 cup of coconut milk Seas...

From Wikipedia, this is how the curry being describe. Devil's curry (also known as curry debal in Kristang or curry devil ) is a very ...

This is one of my favourite dessert. I have try many places during those days when I was working in KL but my verdict is that Hard Rock Caf...

When I attend chinese wedding banquets, I always looking forward for the last serving as it will be the dessert time. One of the dishes I lo...

Roti Jala is a yellow lacy crepe or pancake, usually served with chicken curry. Roti jala is more likely to be sold by the Malays, though...

This is the most easiest & fastest pudding I ever made. All you need to do is to put into the microwave for 3.5 minutes! Ingredients: ...

This make 12 large muffins Ingredients: 250g stoned dates 250ml water 280g plain flour 1 tbsp baking powder 1/8 tsp salt 115g soft dark...

Ingredients: 2 cups vegetable oil 1 tablespoon sugar 1/2 tablespoon salt 3 kaffir lime leaves 1/4 cup of thinly sliced dwarf beans 500 gr...

This cake recipe given to me by a friend about 10 years ago. I still remember the ingredients but cannot recall the measurement. Rec...

Ingredients: 4 pieces of boneless chicken thigh 4 tablespoons roasted cashew nuts 10 dried red chilies (deseeded and cut into halves) 1/2 ...

Have been longing to eat this tau sar pneah for a while but can't find time to do it. I have been keeping the recipes from Amy Beh site...

Many thanks to Kit who provide me with apples from her own garden. Have baked several round of this cakes until my son told me to stop as h...

Fried wanton is the favourite finger food at any chinese party. I normally buy the skin from the oriental supermarket & freeze them in...

Gyoza is a popular dumpling in Japanese cuisine. Gyoza originated in China, and it's said to have been introduced to Japan in late 17th...

Ingredients: 280g plain flour 1 tbsp baking power 1/8 tsp salt 115g castor sugar 2 medium eggs 250ml milk 6 tbsp sunflower oil 1 tsp vanil...

You can never have enough of noodles. There are many ways to fry noodles and all depends on your taste and style. I use chicken & ve...